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marjoramMarjoram, or sweet marjoram as it is usually called, is a close relative of oregano, but with a milder, sweeter flavor.  It is antiseptic against bacteria and other infectuous agents, antispasmodic,  arterial vasodilator, a digestive aid, an expectorant, and has sedative properties.  There’s a lot of like here and a good reason to grow this  perennial plant in your garden.  To say nothing of the flavor it brings as a seasoning to your cooking.  It’s a great addition to a beef, vegetable stew and many other dishes.

Mickey Thienes

About Mickey Thienes

Discover the hidden secrets nature has to offer. For over 25 years, I have been teaching people how to use natural herbs to make homeopathic remedies, tonics, elixirs, tinctures, formulas and secret recipes to relieve the symptoms of common ailments, protect your health and live a vibrant healthy life. – Mickey Ann Thienes